Grilled Salmon with Broasted Potatoes Recipe by the BBQ Pit Boys
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Looking for a Grilled Fish dinner to serve up at your next Barbeque? Try this easy to do Grilled Salmon and Sugar Maple Garlic sauce served with Barbecue Roasted Potatoes, as shown by the BBQ Pit Boys. You can print out this BBQ Pit Boys recipe at www.BarbecueWeb.com —












Comments (25)
September 22nd, 2010 at 05:41
Never would have believed maple syrup and soy sauce would taste so great together! Thanks for a great recipe. I tried this tonight, had trouble with the new propane tank on the grill, so I pan fried it. It was wonderful. Can’t wait to try it again on the grill. BTW, I’m not good at all cooking fish of any kind and this got great reviews from my family. It’s a keeper!
September 22nd, 2010 at 06:33
I don’t know why so many people give American cooking a hard time and say that it sucks. I’ve seen it listed in a whole bunch of shitty top 10 lists of ‘worst cuisine in the world’ etc. and that’s so unjustified.
September 22nd, 2010 at 07:00
yea man you should be on some food channel.
I’d watch every episode.
I never watch any cooking video except ones from BBQ pit boys
September 22nd, 2010 at 07:11
I use molasses on my salmon! love it.
September 22nd, 2010 at 07:40
whats the point of cooking the salmon on the griddle pan then placing it o the grill? Cant you just place it on the grill straight away?
September 22nd, 2010 at 08:04
Ran out of propane so I made the maple syrup marinade and put the salmon and marinade in a glass baking dish into an oven at 475. Came out moist, juicy and flavorful. My wife and kids finished their plates. I can’t wait to try it on the grill once I get some more propane. But at least I know it comes out great in the oven too. The soy sauce cuts down the sweetness of the syrup so it is not too sweet.
September 22nd, 2010 at 08:45
Salt, pepper, and lemon is all I need.
September 22nd, 2010 at 09:13
Raigeki190 , walmart sells em for under 10$
September 22nd, 2010 at 10:07
Smells.. GUUD!
September 22nd, 2010 at 10:20
@wiemeineoma
Isn’t grill season 12 months a year?
September 22nd, 2010 at 10:55
“Man can you smell that , that smells GOOD!”i can smell it even if i live in china.
September 22nd, 2010 at 11:36
omfg i love that machete man, watched all episodes, one question well 2 actually, where can u get a machete and is it legal in new york
September 22nd, 2010 at 11:50
“gettin’ hungry or what?” hahahahaha
this dude rocks!
September 22nd, 2010 at 12:02
GAAAAh IM HUNGRY!
September 22nd, 2010 at 12:51
tender
September 22nd, 2010 at 13:40
GOOOOOD THEY ARE GENIUS!!!
September 22nd, 2010 at 14:23
“…Maaan, can you smell that? that smells GOOOOD…” (-:
September 22nd, 2010 at 15:12
@oiyabastard i’ve had raw salmon it does taste good but barbecuing it takes t to another level.
September 22nd, 2010 at 15:55
u want those things u love about salmon? go to a sushi bar and eat it raw, u may never want to eat it cooked again , (raw leaves in all the flavor and nutrients
September 22nd, 2010 at 16:30
that fish oil is good for you,
full of Omega 3:)
September 22nd, 2010 at 17:01
so fat, so oily, but so gooood
September 22nd, 2010 at 17:42
Question. Is it a good idea to use ‘cedar planks’? If so, could you do a video showing the proper way to do it….BBQ Pit Boys style?
September 22nd, 2010 at 18:28
also notice that he doesn’t know what he is doing? it doesn’t really matter what he put’s on. apparently he will eat everything with anything on it.
September 22nd, 2010 at 18:42
how nice
September 22nd, 2010 at 19:33
u shelll get a Show on Tv ur Food looks MORE then Delicious
I Hope i can Try some of it in the Grill Seson
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