Ingredients 1 large free-range chicken 1½ unwaxed lemons olive oil, for rubbing 150 ml dry white wine 150 ml chicken stock To serve 6 small baked potatoes watercress Conversion Calculator Method 1. Preheat the oven to 220C/200C fan/gas 7. 2. Pierce the whole lemon several times with the tip of a sharp knife or a [...]
Ingredients For the colcannon 350 g green cabbage, shredded 550 g potatoes, boiled and mashed 2 spring onions, sliced 75 g butter 3 tbsp semi-skimmed milk For teh mushroom chicken 1 lime, juice only 2 tbsp low salt soy sauce, such as Kikkoman 1 tsp clear honey 4 chicken breasts, skinned if preferred 2 tbsp [...]
Ingredients For the chicken 4 boneless fillets chicken thighs, skin removed and halved 1 lime, juice only 1 tbsp light superior soy sauce 2 tsp garlic powder dash West Indian hot pepper sauce 3 tbsp plain flour 1 tsp sweet paprika pinches cayenne pepper 2 large eggs, beaten half a small pack of Ritz Cracker [...]
Ingredients For the sauce 2 shallots, diced 1 sprigs tarragon 1 tsp flour 350 ml white wine 350 ml madeira 500 ml chicken stock Couple of cep mushrooms 500 ml double cream For the pie chicken breasts 500 ml chicken stock 1 handfuls field mushrooms 1 knob of butter 1 sprigs tarragon, chopped 150 g [...]
Ingredients 4 tbsp olive oil 1 x 1.5-2.25 kg chicken 200 ml white wine 200 ml chicken stock 2 sprigs fresh marjoram, plus 2 tbsp chopped fresh marjoram 500 g mushrooms 250 ml cream 25 g roux For the broad bean salad 400 g broad beans, out of their pods 1-2 tbsp olive oil 1 [...]
Ingredients 1 kg roasting potatoes, such as desiree 1 red onion, peeled and cut into wedges 75 g green olives 1 lemon, sliced 50 g pancetta, cut into strips 2 bay leaves 1 tbsp tomato purée 1 tbsp balsamic vinegar 120 ml chicken stock 1.7 kg chicken, jointed 1 tbsp extra virgin olive oil sea [...]
Ingredients For the chicken 1 litres chicken stock 1 chicken crown 1 handfuls baby carrots 1 bulbs garlic, halved horizontally For the potatoes and spinach 6 ratte potatoes 1 bunches spinach For the salsa 2 red chillies 4 cloves garlic 1 x 400g can chopped tomato 2-3 dried chillies For the horseradish cream 4 tbsp [...]
