Ingredients For the couscous * 1 tbsp red wine vinegar, * 2 tsp sugar, * 1 tbsp butter, * handfuls almonds, * ¼ tsp cinnamon, * ¼ tsp ginger, * ¼ tsp paprika, * 150 g couscous, * 2 shallots, finely diced * 1 chilli, finely diced * 1 preserved lemons, finely chopped rind only [...]
Ingredients * 1 x 290 g roasted peppers, drained and cut into quarters * 1 tbsp rosemary, chopped * 2 garlic, sliced * 3 tbsp olive oil, * 50 g almonds, * 50 g breadcrumbs, * 2 courgettes, * 4 x 150 g hake, skin on * black pepper, Method 1. Preheat oven to 100C/gas [...]
Ingredients * 300 g lamb, (such as leg of lamb), cut into cubes * 200 g halloumi cheese, cut into cubes * 12 peppers, (or alternatively 6 red peppers roasted in olive oil, halved) * 2-3 tbsp olive oil, * 1 lemon, juice and zest * 1 tsp cumin, For the mint pesto * 8 [...]
Ingredients For the bulgur wheat salad * 250 g bulgur wheat, * 1 litres water, * 1 parsley, chopped * 1 mint, chopped * 100 g raisins, * 100 g pine kernels, toasted * 1 tbsp red wine vinegar, * 6 tbsp olive oil, * 1 orange, juice only For the pesto * 10 large [...]
Ingredients * 2 peppers, * 2 chillies, * 4 garlic, * 115 ml olive oil, * 1 tsp sugar, * 1 tbsp red wine vinegar, * 100 g almonds, * 6-8 spring onions, Method 1. Preheat the oven to 200C/gas 6. 2. Put the peppers, chilies and garlic in a roasting tin, drizzle over 1 [...]
Ingredients * 2 large tomatoes, * 4 tbsp olive oil, * 1 onion, finely chopped * 4 cloves garlic, 3 chopped, one whole * 1 jars pepper, * ½ tsp dried red chilli flakes, (or powder) * 5 tbsp fish stock, * 2 tbsp white wine, * 10 almonds, * 1 tbsp red wine vinegar, [...]
Ingredients For the salsa * 100 g tomatoes, halved * 1 red pepper, halved and seeds removed * 3 garlic, * 1 chilli, halved and seeds removed * 1 slices bread, * 2 tbsp almonds, * 30 g Hazelnuts, without skin * 1 tbsp red wine vinegar, * 1 tsp paprika, * 1 pinches paprika, [...]
