Sliced or ground pork also works well in this dish. 6 tablespoons oil Small handful of holy basil leaves 3 cloves garlic, coarsely chopped 1 red and 1 green small chili, crushed 1 lb (500 g) ground chicken 1-1 ½ tablespoons fish sauce, to taste 1 teaspoon palm or dark brown sugar, or to taste [...]
1 small chicken (3 lb/1½ kg) Oil for deep-frying Seasoning ½ teaspoon salt 1 teaspoon sugar 1 teaspoon sesame oil 1 tablespoon light soy sauce 1 tablespoon ginger juice 1 tablespoon sherry 2 tablespoons oyster sauce 2 tablespoons oil 1 tablespoon cornstarch Pinch of white pepper METHOD Cut the chicken into curry pieces. Mix all [...]
Raw Materials: 5 pounds of rice 3 bags of green bean coffee shells, 400gr/bich 1 slice bacon, 2-3 pounds 2 tablespoons Pandon Extract (Pineapple Leaf Oil) 1 / 2 cup coconut milk 1 / 4 cup coconut milk Siamese Plastic Wrap Banana leaf [...]
Permeability soft beef taste spicy, sweet sauce of sweet, crunchy peas and peppers. Raw Material -4 Oz rice noodles in warm water to soak the noodles tender stems -1 Oz sliced boiled meat or stem -8 Shrimp -1 / 5 green bell peppers -1 / 5 [...]
Raw materials – 300 g pork (you choose only three, do not dry out the meat or meat echine,, bullies do not select meat, the meat will dry storage. -150 G mushrooms, – 1 teaspoon minced garlic, – A horn pepper. Spices Seasoning [...]
This is a delicious dish, the ingredients are fish, fruit is sweet and sour sauce, very attractive, the process does not take much time, is delicious. Raw materials – 1 600g of white fish, birds (or fish dorade) – Green bell peppers, red, each 1 / 2 [...]
Rib stew three colors is a dish best eaten with rice or can be used with all the bread. A dish colorful, nutritious side with real pieces of soft, fleshy and with the dust of lotus seeds, peas, sweet sound of mushroom … Raw materials 0.5 [...]
