Comments (25)

• tapetumxlucidum
  November 29th, 2010 at 08:06

  I could literally eat this every day.
• amy1827
  November 29th, 2010 at 08:14

  Looks delicious …
  You don’t peel the butternut squash?
• Arkenarge
  November 29th, 2010 at 09:01

  i have never head of a parsnip before 0.o
• vikingmetaldragon
  November 29th, 2010 at 09:31

  Looks great. Good music too
• cupomash2
  November 29th, 2010 at 09:36

  @gordon777777 Personal preference of course. Some like it blended some don’t.
• Wheresmyconverse
  November 29th, 2010 at 09:38

  my names aliah too. lol such a fascination, btw thankyou for the great video!
• gordon777777
  November 29th, 2010 at 09:46

  You had a great soup going until you put it in the blender. I don’t know why people do this with soups. I like chunks of vegetables in my soup (not too big). I can understand blending some of the vegetables to thicken it up a bit, but not all of it.
• covps2blue
  November 29th, 2010 at 10:09

  god dam it your hot!!!!, and your soup is excellent!
• blackcat682
  November 29th, 2010 at 10:51

  that looks so good
• neilhack10
  November 29th, 2010 at 11:21

  I was distracted by your sweet accent all along !
• juicystarsuperfan
  November 29th, 2010 at 12:03

  can u use milk instead of cream? because i dont have any cream
• xp14y639
  November 29th, 2010 at 12:45

  cooking the vegetables in a broth instead of water can bolster the flavor. hope it helps(i prefer chicken but thats just me)
• BritainDavisFilms
  November 29th, 2010 at 13:45

  Nice video, thanks By the way, what is the name of the background music?
• PlanetVerdia
  November 29th, 2010 at 14:21

  @starryian007 I think she means an herb as cilantro. Moroccans use a combination or parsley and cilantro A LOT! Not the coriander, the spice. She usually goes through the spices afterward I’m surprised this recipe didn’t have any. Not even cumin or turmeric powder
• mocarita1
  November 29th, 2010 at 14:58

  I am a Mexican cook and I always said that mexican food was my favorite but sinse I went to Morocco I had a chage of hearts, there is something about the moroccan food that make me change my mind … ups did I say that ? well thats the truth … see ya.. and thank you for sharing I will make my oun tajine next week …
• PlanetVerdia
  November 29th, 2010 at 15:34

  This soup looks so delicious! I’m drooling all over the keyboard!
• starryian007
  November 29th, 2010 at 16:03

  By ‘Cinlantro’ do you mean ‘Coriander’?
• stdavross666
  November 29th, 2010 at 17:01

  yes very nice soup. I have made it many times…cheers alia
• emilgorgiev
  November 29th, 2010 at 17:48

  mmmmm delishh thanks a lot….
• sounaaquarius
  November 29th, 2010 at 18:28

  hhhhhhhhhhhhhhhhhhmmmmmmmmmmmmmmm …………delicious!
• LaDy2rNeR
  November 29th, 2010 at 19:02

  Very yummy. Glad I tried it. Thank you for sharing Alia
• almantaite
  November 29th, 2010 at 19:11

  mmm yummmy
• cookingwithalia
  November 29th, 2010 at 20:07

  no cream, less calories
  so glad you enjoyed it!
• chilean1
  November 29th, 2010 at 20:43

  this soup was awesome thanks again. I forgot to buy cream but it still tasted great anyhow.
• cookingwithalia
  November 29th, 2010 at 21:36

  Pumpkin would be great!

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